TPR’s new office was found deep in the mountains. The one café nearby appeared to be perfectly situated for breakfast before work.  Before TPR started his new role, we decided to give it a try.

The proprietor explained:

1. A full breakfast was offered to construction workers at 6:00am.
2. A cup of tea could possibly be provided to others from 7:00am.
3. Full breakfast was back on the menu for everyone at 8:30am.
4. Any left-overs were given away free of charge at 8:45am.

The proprietor had been forced to adopt this timetable due to the scarcity of staff in the mountains.

TPR concluded that it would be simpler to eat breakfast at home each day before he set off for work.